The table below lists several options to begin the process of becoming a more environmentally sustainable company.
| Recycle |
One of the easiest green steps a company can take is to implement recycling. Employees are generally quick to embrace or even champion such programs and most office buildings, industrial parks, and/or municipalities can provide recycling bins and arrange for transport of recycled items to nearby recycling centers. Often, this translates into a savings for the company in terms of reduced costs for waste collection and disposal. |
| Compost |
Many organizations with employee cafeterias and/or kitchen facilities have implemented food composting programs. Check with area municipalities and growers’ associations for information about participating in their programs. Many composting options can also be located on the internet. |
| Replace Disposable with Compostable Supplies |
Along with food composting programs, companies can further reduce landfill wastes by switching to compostable supplies including cardboard or corn-based food containers and cups, and corn- or potato-based disposable utensils. |
| Eliminate Plastic
Water Bottles |
The
Pacific Institute (2008) estimated that it took approximately 17
million barrels of oil to produce the nearly 900,000 tons of plastic
used to bottle the 31.2 billion liters of water purchased by
American consumers in 2006. These plastic bottles are produced from
fossil fuels such as natural gas and petroleum and a significant
percentage of the bottles end up in landfills (Pacific Institute,
2008). Moreover, for every liter of water that is bottled, 2 liters
of water are wasted in processing – that means 62.4 billion liters
of water were wasted in 2006 alone. |
| Eliminate Disposable Kitchen Supplies |
An alternative to switching to compostable kitchen supplies is to replace them with non-disposable items such as stainless steel utensils and ceramic mugs and plates. Consider what works best for your company in terms of culture and employee behaviors surrounding such issues as washing dishes to determine your best course of action. Many municipalities require that businesses purchase commercial grade dishwashers so an analysis of the cost, expected utilization, and water usage should factor in to your decision. |
| Green the Supply Chain |
Greening
your supply chain can extend your sustainability efforts to your
vendors and influence their sustainability choices. Purchase 100%
recycled paper whenever possible, including paper for printing and
toilet tissue. Alternately, purchase Certified Forests Products that
have been independently certified as sourced from sustainable
forestry. |
| Reduce Energy Consumption |
Opportunities for reducing energy consumption abound and include
replacing conventional lighting with fixtures that utilize CFL
bulbs, replacing equipment and appliances with energy-star rated
options, performing regular maintenance on heating, ventilation, and
air condition (HVAC) systems, and reducing heating and air
conditioning utilization. |
| Reduce Vehicle Emissions |
Participate in federal and local programs that promote public
transportation by offering employees reduced costs for monthly
public transportation passes. |
| Go Paperless |
Many software programs are available to enable offices to become paperless. This can include attendance reporting, payroll processing and services, internal tracking systems, and client invoicing. |
| Promote Employee Volunteerism Programs |
Provide employees time off during work hours to participate in such projects as beach, park, or schoolyard cleanup; wetlands conservation; invasive species eradication; or a host of other worthwhile projects. |
| Invest Greenly |
Support environmental issues, land and wildlife conservation, and alternative energy via corporate giving and investment programs. |
| Properly Manage e-wastes |
Implement
a well-communicated e-waste education and disposal program. |